There are also the more traditional grills that make use of charcoal and of course the less common one, the electric grill. Another piece of equipment that is used for barbecuing is the barbecue smoker. Unlike the grills, smokers are not as commonly used. Barbecue smokers have barbecue rigs with a side compartments; controllable heat vents and smoke stacks. How to Grill Your Chicken Barbecue Barbecuing is already a complicated task as it is but barbecuing chicken can be even more complicated especially to the novice. Unlike pork and beef, which you can slice in just the right thickness so that it will be cooked at a precise degree, chicken can be trickier to manage. This can be done before this is thrown in the grill, during the cooking process and while the meal is being served. Various ingredients are used throughout the entire process that will make the meal hot and spicy or sweet and sour. Most households don t mix this but rather just buy this from the supermarket. Chances are, they will also be able to recommend some brands and models that you can check out. Study the features Once you ve learned something about barbecue gas grills from the people who use them, then it is now the time to consider your needs and to determine the features that will up those needs. The individual should then put this on a serving plate with some vegetables on the side for a complete meal that everyone can enjoy. Another favorite that is also exquisite is some barbecue baby back ribs. This can be cooked over a grill together with some hotdogs and burgers and those who liked the first will come back for more. Grill thermometers are placed inside barbecue grills or placed into one of the air vents. They are used to measure the cooking temperature, which are really important because some dishes should be grilled at specific temperatures. Meat thermometers on the other hand are used directly on the meat to gauge the internal temperature.