Look for clues indicating truffle presence Trees - As much as truffles don t grow in every forest, they also don t grow in every tree. So it s rather unwise to scour every tree for truffles because you ll just waste your time. For example, you can t find truffles at the roots of a maple tree. Instead, focus your search on oak, hazelnut, fir, beech, hickory, and eucalyptus trees. Like other mushroom types, truffles are likewise divided into so many different types. In each type, there are variations in sizes, colors, shapes, textures which can either be smooth or wrinkled and even in taste. Usually, the taste of truffles is greatly compared to garlic mixed an earthiness flavor. Read on and discover interesting facts about truffle mushrooms. What Exactly Are They? Well, here s the science behind growing truffle mushrooms. They grow underground, which means they are not exposed to open air. Instead, they live near the roots of certain trees in the wild. And since they grow underneath the ground, they cannot disperse spores on their own through air. Nowadays, in an attempt to meet the demand for truffles, there are some Americans who are growing black truffles commercially. An example would be a truffle company in North Carolina, the Garland s Gourmet Mushrooms and Truffles who have been in the truffle business since 1990s. Although, most truffles could be found in the wild, history showed that they were cultivated during 1800s in France. To enhance it, you could add truffle infused oil or paste on the recipe. According to Davidoff Caf there are tested culinary matches for each variety of truffle. Italian white truffles go great with pasta, eggs, butter, cream, chicken, walnuts, risotto and mildly bitter greens. This kind of ruffle is best when shaved raw and uncooked. If you re fond of mushroom-filled dishes, you may have seen truffle mushroom quite a number of times on the restaurant menu. Yes, truffles are known all over the world not only as fungi, but also as an exquisite delicacy that s meant to be savored along with other gourmet dishes. You can tell that a mushroom is a truffle if it has a thick, rough, and wrinkled outer skin.