It will never hurt if you can gain more information about those studies concerning the facts about microwaves and the effects of using them. After all, it is the health and welfare of you and your loved ones which are being at stake here. Health is wealth, as the clich goes. Would you trade it for convenience of cooking when you can clearly avoid the risks? When you have a broken microwave, there are two options for you: either you purchase a new appliance or get microwave replacement parts to have it fixed. A brand new microwave is a tempting option especially when you have the money. All you have to do is pick the appliance that suits your fancy and wants and you instantly get one. Easier Heating of Food Microwave ovens are easier to use for heating food than your regular oven. Heating leftover food, defrosting meat, and heating soup won't be too much of a hassle since the microwave oven doesn't get hot in the process. I, for one, always cringe at the idea of recovering heated food from a regular oven due to the possibility of getting scabs or burns. Thus, read on to find out the safety tips in handling your device confidently. Read the user's manual before operating this kitchen device. Check out if what you have bought complies with all of the FDA emission limits. Also look at the interior and see if there are leaks, bents, and other defects that may cause you harm. Firstly, the microwaves issuing from a microwave oven can pass through containers, and that includes baby bottles. After cooking, the container may still feel cool to the touch, and this can hoodwink us into thinking that the milk inside is of the same temperature. It doesn't take a rocket scientist to predict the outcome if a baby were to make a grab for that seemingly cool baby bottle. So if you're cooking big meals - a roast turkey or a big chunk of potatoes, for example - it's perfectly alright to use a traditional method of cooking, especially if the food is not fit for microwaves. There are a slew of other advantages in using microwaves. For one, microwaves don't generate as much indoor pollution as traditional methods of cooking do.