Chemical reactions all have unique energy factors that need to be met for each individual reaction to happen. If the temperature isn t right, the chemical reactions in the wine won t occur. If wine is stored in direct sunlight or in a hot area, the increase in temperature can result in a chemical reaction that can damage both the flavor and the quality of the wine. Horizontal racks will keep the cork moist, and keep unwanted air from making contact with the wine. The sediment will fall towards the side of the bottle, preventing spillage when you pop the cork. Horizontal racks are also very affordable and you can always add more racks to the design with little to no problem. Yet another effect of flavor are tannins, which are the proteins found in the skins of grapes and other fruits. If a wine has the right amount of tannins, it will give your tongue a great feel, and bring in the sensations of the other flavors. Once a wine starts to age, the tannins will begin to breakdown in the bottle, giving you a softer feel to the taste. As long as you take care of the bottles and store them properly, they can bring in a lot of money. Fine Italian wine is also great to have, as they are normally bought and sold online. You can store these types of wine for several years, as they still provide great taste. Top California Cabernet is another type of wine that sells great, although it can be hard to get. To better prepare your wine for storage, you can try tasting different varieties. This way, you can identify which wines you need to age more. You ll learn more about wine this way as well, such as how to distinguish tastes. You may also want to learn how to identify the flavor quality as well. As you may already know, there is a difference among rare vintage wines and wines that are instantly processed. No matter who you are giving the basket to, a wine gift basket with an assortment of fine wine is a great gift that can bring joy to anyone. For wine lovers, you can find gift baskets that include fruity red wine, tangy white wine, full bodied wine, dry wine, sparkling wine, and even sweet wine. Red wine is ideal for main course meals such as meats, while white wine is ideal for seafood and white meat.