You can if you create a hydroponic garden in your home. A well-balanced nutrient solution for your hydroponic garden is the key to success. The nutrient solution circulates around the roots of your plant and the formula will either make your plants happy and fruitful or kill them. The perfect level must be found for the plants you are trying to feed. Soluble nutrient formulas are re-circulated and used by the plants’ roots, which helps eliminate environmental waste. As many gardeners today are choosing to grow organically, organic crop cultivation in hydroponics has become very popular. Organic gardening is the cultivation of plants without the use of synthetic chemicals or pesticides. This concept has been around for thousands of years and many countries, including China, Holland, Germany, and Australia have used hydroponics for crop production with results that are quite amazing. Hydroponics is proven to have several advantages over regular soil gardening. The growth rate on a hydroponic plant is 30 to 50% faster than a soil plant that was grown under the same conditions. Some of the positive aspects of hydroponics include the ability to produce higher yields than soil-based agriculture and they allow food to be grown and consumed in areas of the world that cannot support crops in the soil. Hydroponics also eliminates the need for massive pesticide use, which makes the air, water, soil, and food much cleaner. The water consumption in hydroponic growing is significantly less than traditional growth methods; in many cases, hydroponic crops use a tenth of the water of equivalent traditional crops. Also, the water that is used is used more effectively; in hydroponics, weeds do not steal part of the crop’s water supply. Fermentation is another way to create more carbon dioxide in your hydroponic greenhouse. This method is easy to accomplish with few materials – corn sugar, brewer’s yeast, water, a small bottle and a larger container such as a garbage bag or large glass jug. The process is the same as creating a batch of wine, beer or mead.